Organic Orange (Valencia)

Valencia is another late-season orange which is named after the famed oranges in València, Spain. It is the most cultivated variety of oranges in the world and quite widespread also in Italy. The fruits are round and have an orange medium-thin skin. It is a blond orange, with very juicy, tender yellow-orange flesh and some seeds here and there; mainly used to make juice.

Pieces per kg: 4-6

It is recommended to keep in a refrigerated environment (2℃-8℃).