Organic Blood Orange (Moro)
$120.00
Moro is the most colourful of the blood oranges. The name stands for dark and it is indeed dark ruby to almost purple red. It has a good balance between tartness and sweetness. When it is at its optimal ripeness, it exhibits fragrance and flavour of berries. The Moro cultivar amounts to only 10 % of all the blood oranges on the global market.
Pieces per kg: 5-8
It is recommended to keep in a refrigerated environment (2℃-8℃).
It is thought to have derived from a mutation of the Sanguinello and first witnessed in the southeast side of Mount Etna, Sicily.
Health benefits
Blood oranges are indeed considered to be among the most healthy oranges in the world not only due to the high presence of anthocyanin but also due to the combination of Vitamin C, Vitamin A, Folic Acid, Calcium and Beta-Carotene not found in normal oranges.
Suggested use
Mainly served fresh; can also be squeezed or blended in delicious drinks or cut in half to decorate a cake.
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