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我第一次造訪西西里果園： 美食之旅。
在我第一次到西西里的旅行中，我參觀了 Jennifer 的果園, 亦享用了午餐，這是一次多麼令人難以置信的體驗！Jennifer 和 Guido 以令人驚喜的當地美食熱情歡迎我們。
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盛宴
自製橄欖、火腿和起司拼盤
傳統cannoli
多種自製橘子果醬，包括
西西里檸檬
血橙
番石榴
桃子
桑莓
斐濟果
自製橄欖、火腿和起司拼盤
傳統cannoli
多種自製橘子果醬，包括
西西里檸檬
血橙
番石榴
桃子
桑莓
斐濟果
最棒的是他們的蕃茄橄欖油，最後有 Guido 自製的血橙 granita 絕對是炎炎夏日的絕佳配搭！
文化洞察
Jennifer 分享了西西里文化和烹飪傳統的精彩細節。她解釋了埃特納火山的土壤如何為農業創造出令人難以置信的肥沃土壤。
果園導覽重點
屋頂露台火山景觀
認識多種水果植物
休閒、溫馨的果園氣氛
🌋 令人驚訝的是，Jennifer 的女兒說得一口流利的廣東話，讓我們的參觀感覺就像一次親切的家庭聚會。她的孩子們非常可愛，為我們增添了溫馨親切的體驗。這真是一次難忘的西西里果園之旅！🫶
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This farm experience was truly eye-opening, especially the orange tasting session. I never knew a single farm could grow so many different varieties of oranges!!!Learning to distinguish them by their aroma, peel size, and color when
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cut open was a wonderful experience. It was also my first time tasting a blood orange, and it was absolutely delicious!
I also sampled the lemon marmalade. Each marmalade had its unique flavor, and they were all so tasty that I ended up eating several extra slices of bread. However, the sweet and tangy taste of the lemon marmalade became one of the most memorable foods from my trip to Sicily.
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We recently had the pleasure of spending a delightful day at Jennifer and Guido’s farm, an experience that will stick with us for ages! From the moment we arrived, our hosts welcomed us warmly, setting the perfect tone for our visit.
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The farm itself was like a vibrant tapestry of colors and scents, a true fruit wonderland where olive trees, lemon groves, apricots, oranges, mulberries, and more mingled in perfect harmony. It’s not just beautiful; it embraces biodiversity, creating a lively and sustainable environment that felt like discovering a natural treasure trove.
Jennifer’s knowledge about each crop was impressive. I never could have imagined that even for oranges, there could be so many different species. I always thought orange was just orange! Her passion for organic farming and biodiversity shone through in every story and explanation.
Lunch was a highlight of our day. We savored a delicious spread showcasing the farm’s bounty. Fresh salads, lemon-infused meatballs, refreshing granita, and heavenly cannoli – each bite reflected the love and care put into the farm’s produce.
But the fun didn’t stop there! We dived into a food-tasting session, enjoying various jams & marmalades, sun-dried tomatoes olive oil. It was a culinary adventure, and we left with bags full of goodies to savor at home.
Overall, this farm is a true gem. Whether you’re a food enthusiast, a nature lover, or simply seeking a relaxing day out, Jennifer and Guido’s farm has something special for everyone. We can’t wait to go return!
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